As the holiday season approaches, Local Jones, located in the heart of the vibrant Halcyon Hotel in Cherry Creek, is rolling out the red carpet to welcome guests into a world of festive feasting. This year, the neighborhood brasserie is all set to host a series of holiday menu events designed to tantalize the taste buds and create lasting memories amongst family and friends. Embracing the spirit of sharing and companionship, Local Jones is preparing to transform every meal into a celebration of togetherness and festivity, promising an ambiance that feels like a home away from home.
Thanksgiving through New Year’s
From the traditional to the contemporary, every dish served during the holiday season at Local Jones is a testament to the brasserie’s commitment to quality and community. With a lineup that ranges from Thanksgiving through to New Year’s Day, each event is thoughtfully curated to ensure that every guest finds something to delight in. The warm, intimate setting of the brasserie, combined with the meticulously prepared menu, makes Local Jones the perfect backdrop for creating holiday memories that are sure to last a lifetime.
Thanksgiving
On Thanksgiving Day, November 28th, families can gather around the table to enjoy a feature Turkey Plate, which comes complete with both white and dark meat, glazed sweet potatoes, mashed potatoes, green bean casserole, classic stuffing, and a unique ginger and vanilla cranberry sauce topped with black pepper gravy. The meal concludes with a sweet note of either Butterscotch Pumpkin or Salted Pecan Pie, ensuring a perfect ending to the holiday feast. This traditional spread is designed not just to satisfy hunger but to evoke the warmth and nostalgia of Thanksgiving’s past.
Christmas
As Christmas Eve and Christmas Day roll around, the menu takes a luxurious turn with House Made Fettuccine, enveloping the rich flavors of lobster, sherry cream, seared scallops, breadcrumbs, and confit tomato. Dessert isn’t forgotten with a Chocolate Mocha Gateau “ornament”, beautifully presented to capture the magic of the season.
The New Year’s
Transitioning into New Year’s Eve, guests are invited to indulge in a lavish 3-Course Tasting Menu priced at $95 per person, featuring entrees such as Pan Roast Fillet with Bone Marrow Bernaise and Seared Cod in a delectable white wine and garlic butter broth. New Year’s Day offers a more relaxed yet equally delightful menu with Crab Cake Benedict and Cranberry Orange Donuts, perfect for kicking off the new year on a high note.
Local Jones’ holiday menu events stand out as bright beacons of joy, inviting one and all to partake in the warmth and merriment of the season. Whether it’s the heartwarming Thanksgiving spread, the luxurious offerings on Christmas, or the exquisite tasting menu to usher in the New Year, Local Jones is set to deliver unforgettable dining experiences. So, as the holiday season beckons, make your way to Local Jones at the Halcyon for celebrations filled with delightful dishes, joyous laughter, and cherished moments with loved ones.
Source: halcyonhotelcherrycreek.com
Header Image Source: halcyonhotelcherrycreek.com
